Which of the following utensils should always be placed to the left of the plate?

The first rule of setting a table is to place utensils in the appropriate order of use, working from the outside in. Forks, with the exception of oyster forks, should always be placed to the left of the plate, while spoons and knives go to the right.

Asked by Rachel Bortles · Last updated 5 years ago · 886 views · SOURCE