When it comes to bread, it's all in the way you mix it! Which of these is NOT a mixing method for yeast breads?
Answer Slow Mixing Method
As its name suggests, yeast bread is any which uses yeast as a leavening agent. While the straight dough, sponge, and fast mixing methods are all used to make yeast bread, the slow mixing method is not on the list.
Asked by Rachel Bortles · Last updated 5 years ago · 3.6K views · SOURCE
