What is this Nigerian dish?

Dodo, also known as fried plantains, is a beloved Nigerian dish made from ripe plantains that are sliced and deep-fried until golden brown. It's a popular side dish or snack that complements many Nigerian meals. The plantains used for dodo are typically sweet and ripe, providing a contrast of flavors with a crispy exterior and soft, sweet interior. Dodo is enjoyed across Nigeria and is often served with rice dishes, beans, or enjoyed on its own as a tasty treat.

Asked by Ben Jenkins · Last updated 1 year ago · 43 views