What is this Nigerian dish?

Suya is a popular Nigerian street food known for its spicy, grilled meat skewers. Typically made with beef, chicken, or sometimes organ meats like kidney or liver, the meat is thinly sliced, marinated in a blend of ground peanuts (or peanut butter), spices such as ginger, garlic, and cayenne pepper, and then skewered onto sticks. It's grilled over an open flame until it's tender and has a smoky flavor. Suya is often served with sliced onions, tomatoes, and sometimes a side of spicy pepper sauce. It's enjoyed as a snack or as part of a meal and is widely loved across Nigeria for its bold, spicy taste and satisfying texture.

Asked by Ben Jenkins · Last updated 1 year ago · 35 views