Traditionally eaten during the celebration of Robert Burns birthday, what national dish of Scotland is encased in an animal's stomach?
Answer Haggis
If you don't have the stomach for haggis, then you can't call yourself a true Scotsman. Served inside an animal's stomach, the dish is made of savory pudding with sheep's pluck, oatmeal, onion, spices, stock, and suet.
Last updated 4 years ago · 1.3K views · SOURCE
