What is ganache made of?
Answer Cream and chocolate
Ganache is a smooth and glossy mixture of equal parts cream and chocolate melted together until smooth. It used to glaze cakes or pastries. It can be whipped when cool and used for piped decorations as well. Using a higher proportion of chocolate, chilling it, and then rolling it into balls creates truffles.
Asked by Leni Davenport · Last updated 5 years ago · 205K views · SOURCE