There is an edible and pliable dough, made of ground almonds and sugar, that is traditionally used to make miniature fruits or vegetables as garnishes. It can also be sheeted and used as a fondant-type covering for cake, or used as filling for cookies. What is its name?

Answer Marzipan

Marzipan is a confectionary dough made of ground almonds and sweetened with either sugar or honey. It holds its shape, and the smallest details show up well. It is typically painted with food dyes and may be coated in sugar as well. Marzipan ornaments are very popular on Christmas or wedding cakes. It is also delicious to eat by itself.

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