The eggplant-based dish known as Moussaka is a national food of what country?

Modern Greek moussaka was created in the 1920s, and includes a top layer made with a thick custard sauce, which lies atop an eggplant layer, followed by a layer of ground meat. It is a classic Greek dish and is also popular around the Middle East, though the ingredients vary from place to place.

Asked by Ben Jenkins · Last updated 2 years ago · 38.3K views