If you're making sushi with "Tako," what ingredient are you using?
Answer Octopus
Technically speaking, there are two Japanese meanings for the word "Tako" - Kite and Octopus. In terms of sushi making, Tako is the chewy-textured octopus available to any and all adventurous eaters!
Asked by Rachel Bortles · Last updated 5 years ago · 41.2K views · SOURCE
-thumb.jpg)
