Harees, also known as boko boko, is the national dish of what country?

Boko boko, a wheat and meat porridge popular in the Middle East, is the national dish of Armenia, where it is traditionally served on Easter. According to legend, Gregory the Illuminator offered a charitable meal to locals and directed his cooks to stir the dish, saying "Harekh", which became the name of the dish harees.

Asked by Ben Jenkins · Last updated 2 years ago · 7.2K views