Fruit breeder Floyd Zaiger revolutionized the world (well, at least the world of fruit) in the 1980s when he created something new that was three-fifths plum and two-fifths what?

Answer Apricot

Zaiger's fruit was called a pluot, or less commonly an apriplum. The pluot has many varieties, some with pretty bizarre names like Dapple Dandy, Dinosaur Egg, Flavor Grenade, and Flavorglo.

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