Focaccia is a flat, oven-baked bread that is similar in appearance and texture to pizza, either served as a side dish or as sandwich bread. What is another name for it?

Foccacia is also referred to as "pizza bianca" because of its similarity to pizza. It's a traditional baked product found in various Italian areas, with regional variations. Today, focaccia is highly regarded for its signature taste and has developed a cult following. It's often eaten while still hot, as a "street snack."

Asked by Vasilii Kulev · Last updated 4 years ago · 28K views · SOURCE