All of these countries enjoy roasted pig, or lechón, for Christmas dinner EXCEPT:

For many countries in Latin America, roasted pig or lechón is the traditional food for Christmas dinner. A whole pig is roasted to perfection, which takes all day to cook. Many families and communities get together and celebrate while the pig cooks. This custom can be traced back to the Spanish settlers and is also a tradition in the Philippines.

Asked by Kendra Whitmire · Last updated 5 years ago · 8.6K views · SOURCE