According to proper sushi etiquette, how should you use soy sauce?
Answer Dip the seaweed part of your sushi roll into the soy sauce
Using your hands may not be a no-no in Japanese culture, but traditional sushi chefs agree that you should never douse the fish or rice with soy sauce. Instead, gently roll the nori (seaweed) into the sauce for a delicate finish.
Asked by Rachel Bortles · Last updated 5 years ago · 627 views · SOURCE