Where in the World is QuizGriz: U.S. Cities-by-Food Edition
Written by Jessica Holom
Last updated · 6 min play time
Do you know the signature dish of each U.S. city? Then, this one's for you! Choose the correct city for each famous meal.
If you’re a foodie, then this is the quiz for you. A region’s cuisine defines its people. Their "comfort food" tells us something about them. From deep fried dishes to delicate pastries, many U.S. cities are known for a signature dish. Can you name them all?
Let's explore the U.S. map, from Amarillo to Minneapolis. Take a national tour with each and every dish around this great nation, matching it to its famous home. Once your taste buds start tingling, you’ll be hungry for more.
Test your U.S. City Knowledge
Anthony Bourdain once said, “You learn a lot about someone when you share a meal together.” And he was right. To know a city’s signature dish is to know more about the meat of their culture.
Our fun online quiz about the signature dishes of U.S. cities will take you on a food tour from Chicago to New York City to Seattle and more! Pinpoint where in the world QuizGriz is by the food we’re eating. With each and every mouthwatering meal, your stomach will start growling.
So, pull out your map of the fifty states, and refresh your U.S. city knowledge. Then get ready for some sensational cuisine treasures.
Try all of our Geography Quizzes
Geography doesn’t have to be boring. Once you take this U.S. cities quiz, you’ll understand that the key to recognizing the location and culture of any one city, region, or country is by learning about or recalling some of their most compelling attributes. And food is a good place to start!
This is just one quiz in our series of quizzes, mapping the country and the world. Try our Where in the World is QuizGriz: International Cities Edition. Or take a wild stab at our country outlines series. You can also explore the world by manmade or natural landmark. Whichever quiz you choose, you’ll walk away knowing more than simple geography.
Quiz written by
Jessica HolomJessica Holom is a freelance writer and digital nomad with a background in literature, art, and writing. She believes curiosity never killed a single cat and enjoys learning, world-exploring, and writing about both.
U.S. Cities Quiz Questions
20 Questions · 1.2K Plays · 1 Comment
Question 1
Although these wings aren't made of buffalo, they sure serve this founding city like a beast. Name that wild wings nation.
-
AAlbany
-
BSioux Falls
-
CBuffalo
-
DBoston
Buffalo
Did you think they were called Buffalo wings because they were made from buffalo meat? Well, you were mistaken. Originally created in Buffalo, New York in 1964 by Teressa Bellissimo, the unbreaded, deep-fried, hot-sauce-and-butter based chicken wings are some of America's favorite dippers. Blue cheese or ranch dressing, anyone?
Question 2
This city brings home the cheesesteak. Name that first national capital.
-
ABrussels
-
BAnnapolis
-
CPittsburgh
-
DPhiladelphia
Philadelphia
If you're traveling to Philly, then you'd be remiss not to dine on the city's signature dish: the Philly cheesesteak. The sandwich – consisting of sliced steak, a hoagie roll, and cheese – has been around for a century. You can find it in just about any sandwich shop in the city.
Question 3
Which city serves up this powdered-sugary treat known as a beignet?
-
ANew Orleans
-
BDenver
-
CPortland
-
DCalgary
New Orleans
Originating from its French roots, New Orleans' beignets are a delectable dish of fried dough with powdered sugar piled over top. Commonly served as breakfast in the city, be sure to eat them fresh off the block, as they're best served piping hot!
Question 4
Which city is famous for serving up this eat-with-a-fork deep dish pizza?
-
ANew York City
-
BToronto
-
CLos Angeles
-
DChicago
Chicago
Why eat pizza with your fingers, when you could eat it properly with a knife and fork? Chicago’s iconic deep-dish pizza has 3-inch tall crust and is filled with sauce and toppings, more like an actual pie. Launched in 1943 by Pizzeria Uno, it's been a Chicago staple ever since.
Question 5
This city serves up a mean slice of Key Lime Pie. Name that Florida island city.
-
AKeystone
-
BSan Diego
-
CKey West
-
DKey Largo
Key West
Key West, Florida claims to be the 20th-century inventor of Key lime pie. Although like many dishes, the origins are hazy, one William Curry – the first millionaire in Key West – was the first to mention the recipe as a pie his "Aunt Sally" baked for him. Although this aunt may have adapted it, the pie is a sweet delicious meringue with a citrus twist.
Question 6
Also known as New England clam chowder, what city claims this comfort food as its own?
-
ASeattle
-
BNew Haven
-
CBoston
-
DProvidence
Boston
Boston clam chowder warms its residents up on those cold Boston winter nights. Made with clams, onions, and potatoes, the super thick soup is a fan favorite.
Question 7
While many cities have a coffeehouse culture, this one is home to some of the biggest chains. Name that Starbucks birthplace.
-
AChicago
-
BNew York City
-
CVienna
-
DSeattle
Seattle
From Starbucks to Seattle's Best, the Emerald City is the king of coffee. Although they've got the chains, you might want to try one of their homey coffee shops for the coffee culture. But you don't have to travel to Seattle to experience the founding city's Starbucks; they're on every corner!
Question 8
Edibles might be the current fan fave, but which city has long forgone sunnyside up for its namesake omelets?
-
AAmsterdam
-
BProvo
-
CReno
-
DDenver
Denver
Not many know that the namesake omelet of Denver started out as a sandwich. Li'l Nick's North Denver sandwich evolved into the Denver omelet, which has taken off across the southwestern United States, which is why it's also known as the Southwest omelet. Served with green bell peppers, onions, and ham, fill it up with any variation and top it with cheese and a side of hashbrowns.
Question 9
Loosen your belt. In which city is a 72-ounce steak a not-so-tall order?
-
ABozeman
-
BLos Angeles
-
CJackson
-
DAmarillo
Amarillo
Texas likes things big. And its steak is no exception. Steakhouses in Amarillo, Texas challenge visitors to finish the 72-ounce sirloin. Think it can't be done? Talk to 120-pound Nebraska woman, Molly Schuyler, who in 2014 finished off two of them (that's 9 pounds!) in under twenty minutes.
Question 10
If you're a politician, you might enjoy a Half Smoke on your lunch break in what city?
-
APhiladelphia
-
BNew York City
-
CWashington, D.C.
-
DMiami
Washington, D.C.
Do you know what meat is in your hotdog? Washington, D.C. does. The famous Half Smoke is made up of a beef-and-pork combo, smoked (of course), and served up with chili sauce, onions and herbs. You'd think the perfect blend might inspire American politicians to reach across the aisle.
Question 11
Toasted ravioli will fill your belly in this city, its founder.
-
ASt. Louis
-
BRome
-
CDes Moines
-
DMinneapolis
St. Louis
It's no secret: Americans like stuff deep-fried. Just visit any state fair in the country. And toasted ravioli is no exception. The Missouri invention is a big hit in St. Louis, where the ravioli is deep-fried and then sprinkled with Parmesan.
Question 12
Like yourself a good crab cake? Then visit this New England city known for them.
-
ACambridge
-
BLos Angeles
-
CBaltimore
-
DManchester
Baltimore
Delectable crusty crab cakes are the perfect New England appetizer, but none more perfect than in Baltimore. Maryland is known for its crabcakes, and Baltimore is their center of commerce.
Question 13
On a diet? Stay away from the Horseshoe Sandwich. Which city features it front and center?
-
AChicago
-
BSpringfield
-
CSt. Louis
-
DMexico City
Springfield
Another one to skip if you're a health nut. The horseshoe sandwich of Springfield, Illinois is a hamburger bun or slice of bread layered with meat, french fries, and cheesy sauce. It sounds like a heart attack waiting to happen.
Question 14
Looking for a pastry that's half doughnut, half croissant? Then this city is where it's at.
-
APortland
-
BNew York City
-
CCheyenne
-
DDenver
New York City
A fairly new invention, the cronut has taken New York City by storm. Invented by pastry chef Dominique Ansel, the half croissant-half donut hybrid combines custard and flaky insides and fried, sugary outsides, giving a sweet tooth the best of both worlds. But don't think you can do it yourself – they reportedly take three days to make!
Question 15
Originally made in Puebla, Chile Rellenos have become one of what city's most popular dishes?
-
AAlbuquerque
-
BKansas City
-
CSanta Fe
-
DPhoenix
Albuquerque
Sharing a border with Mexico has its perks: much of the food from south of the border makes it into the cuisine of its closest northern neighbors. Chile Rellenos are one of them. Although popular in a number of places, it's really hit it big in Albuquerque. Served with green or red chile sauce and Monterey jack cheese, Chile Rellenos are a great way to spice up your life!
Question 16
Hankering for some hot browns? Taste test this city's delicious dish.
-
ASalt Lake City
-
BSouth Bend
-
CNashville
-
DLouisville
Louisville
If you like turkey and bacon and cheese – and then more cheese – then you'll love Louisville's famous open-faced sandwich known as hot browns. The century-old sandwich was created as an alternative to the everyday supper of ham-and-eggs. An authentic hot browns includes bacon strips, pimento, parmesan cheese, and Mornay sauce, but takes on the hot brown can include add-ons like mushrooms, tomatoes, and even peaches...if you're a risk-taker.
Question 17
Chicken and waffles shouldn't go together...but they SO do. Name the city that birthed this unholy combo.
-
AMobile
-
BLas Vegas
-
CJackson
-
DAtlanta
Atlanta
Looking to combine lunch and breakfast? Some people just go with brunch; Atlanta goes with chicken and waffles. The southern specialty mixes savory with sweet in a dish that's as delicious as it is unhealthy. Thank you, Georgia!
Question 18
This city is as famous for its cowboy hats as it is for its food truck tacos. Name that southern lass.
-
AAustin
-
BMinneapolis
-
CDallas
-
DNew Orleans
Austin
Austin food trucks have led to a taco fad that's taken the city by storm. Coupled with a large student population, the Mexican staple has become a perfect and convenient late-night snack. Finger-lickin' good!
Question 19
Due to its northeast location, it's unsurprising that this city is known for its lobster rolls.
-
APortland
-
BHartford
-
CNewport
-
DIndianapolis
Newport
Being that New England is flush with lobster, it's no great surprise that Newport, Rhode Island shells out some serious lobster rolls. Throw it hot on a toasted bun with melted butter overtop or eat it cold on a croissant with some mayo and other fresh touches. Either way, you'll feel like a king.
Question 20
Pimento cheese is heaven for citizens of this city. Name that cheddar capital.
-
AColumbia
-
BParis
-
CMilwaukee
-
DCharlotte
Charlotte
If you love pimento cheese, you have Charlotte, North Carolina to thank for it. Made from cheese (obviously), mayo, and pimentos, pimento cheese is the city's claim to fame. Serve it up with your favorite crackers, veggies, bread, or sammies.
Comments (1)
We want to hear your feedback! Share your scores and discuss the quiz, but keep it civil.
Definitely harder than I thought